Marshmallow Cookie Recipe | Delicious Chocolate Chip Cookies with Gooey Marshmallows inside!
Today we will be making some Homemade Marshmallow Cookies. These are an extra gooey Chocolate Chip Cookie because they have melted Marshmallows on the inside and Roasted/Toasted Marshmallows on the outside. A Pretty Tasty combination for a cookie! You can play around with the types of Marshmallows and Chocolate Chips to make the perfect pairing in your Homemade Marshmallow Cookies!
This Marshmallow Cookie Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!
Marshmallow Cookies
Homemade Marshmallow Cookies are an extra gooey Chocolate Chip Cookie with melted Marshmallows inside & Roasted/Toasted Marshmallows on the outside!
Prep Time
5 minutes
Bake Time (350 Degrees) [10-15 min]
15 minutes
Total Time
20 minutes
Ingredients
- 1 Cup (2 Sticks) Butter (softened)
- 1/4 Cup Sugar
- 1/2 Cup Brown Sugar
- 2 Eggs (room temp)
- 1 tsp Vanilla
- 2 1/4 Cups Flour
- 1/2 tsp Baking Soda
- 2 Cups Marshmallows (coarsely chopped) or Mini Marshmallows
- 1 1/2 Cups Chocolate Chips (*see Notes below)
Instructions
- In a Stand Mixer Bowl, Cream Butter & Sugars (Butter, Sugar & Brown Sugar) until light & fluffy.
- Beat in Eggs & Vanilla, 1 Egg at a time.
- In a small mixing bowl combine Flour & Baking Soda.
- Mix the Flour Mixture, a little at a time, into the Butter Mixture until incorporated.
- Next Mix in the Marshmallows & Chocolate Chips until distributed throughout the Cookie Dough.
- Scoop the Marshmallow Cookie dough onto Parchment Paper Lined Baking Sheets, about 2" apart.
- Bake the Marshmallow Cookies at 350 Degrees for 10-15 min or until the edges are slightly crispy and the center is still soft.
- Allow the Marshmallow Cookies to cool on a Cooling Rack.
- Enjoy these Delicious Marshmallow Flavored Chocolate Chip Cookies with some Cold Milk or Hot Chocolate!
Notes
- You can use Semi-Sweet, Milk Chocolate, White Chocolate or combination of choice of Chocolate Chips!
- The Marshmallow Cookies store well in an air-tight container or cookie jar about a week.
These Marshmallow Cookies are Gooey & Sticky Cookies just oozing with Chocolate!
With a crispy Roasted/Toasted Marshmallow on the outside of the cookie with melted Marshmallow & Chocolatey Goodness inside – They are hard to resist!
Here Are Some Helpful Items When Making Marshmallow Cookies as well as In The Kitchen!
- KitchenAid Stand Mixer (Artisan, 5 Quart Bowl) – https://amzn.to/41VFB2m
- KitchenAid Flex-Edge Paddle Attachment (for 5 Quart Bowl) – https://amzn.to/447WqZM
- Pyrex Clear Mixing Bowls Set – https://amzn.to/42jvxkf
- Pyrex Glass Measuring Cup Set (1 Cup, 2 Cup & 4 Cup Set) – https://amzn.to/43rGqRB
- Measuring Cups & Spoons Set (15 Piece, Stainless Steel, with 2 Cup Measuring Cup) – https://amzn.to/3L1NH4D
- OXO Adjustable Measuring Cup (Good for Sticky & Thick Ingredients) – https://amzn.to/3BYlAxC
- KitchenAid Bowl Scrapers (Set of 2) – https://amzn.to/43XC4Cu
- Stainless Steel Scoops (Set of 3 Sizes) – https://amzn.to/3ekaASR
- USA Pan Bakeware Half Sheets (Set of 2) – https://amzn.to/3UZERqX
- Cooling Rack (10” x 16”) – https://amzn.to/3mXZmrh
- Rachael Ray Nylon Spatula Set (Red, 2 Sizes) – https://amzn.to/3V0vI1k
- Glass Storage Jar (Set of 3 – Great for Cookies & Dry Goods) – https://amzn.to/3PE4pst
- Amazon Fresh [Pick up some of the Recipe Items here!] (Great for Busy Day or Any Day Grocery Shopping!) – https://amzn.to/40LH4HE
Check Out More On Recipes, Gardening & Other Topics On My
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