Lemon Bundt Cake with a Lemon Glaze | Super Moist & Delicious Lemon Cake Recipe!
Today we will be going over How to Make a Super Moist & Delicious Lemon Bundt Cake. This is a Sweet & Bright Flavored Cake to enjoy, and the Lemon Glaze gives this Bundt Cake a little added sweetness & Lemon flavor as well. It’s like Sunshine on a plate! Serve this Lemon Cake for a Special Occasion like a Baby Shower, Bridal Shower or Brunch. Or just start off the day with this Light & Bright Cake and some Yogurt & Fruit – Yum! Follow along & check out this Homemade Lemon Bundt Cake Recipe in the Recipe Card or Video below, using Lemon Juice left over from another project we did together (Homemade Limoncello – Recipe Video link below).
Limoncello | Italian Lemon Liqueur Recipe | How to Make Homemade Italian Limoncello Step-By-Step!
This Homemade Lemon Bundt Cake Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!
Lemon Bundt Cake | Homemade Lemon Cake with a Lemon Glaze | Super Moist & Delicious Cake Recipe!
Here are some other Lemon Recipes to give a try –
Tart & Delicious!
Lemon Poppy Seed Scones | Homemade Lemon Scone with a Lemon Glaze | Quick & Easy + No Egg Recipe!
Lemon Vinaigrette Recipe | Kitchen Staple | How to Make a Fresh & Vibrant Lemon Dressing or Marinade
Lemon Bundt Cake with a Lemon Glaze
Serve this Lemon Bundt Cake for a Special Occasion or just start off the day with this Light & Bright Cake and some Yogurt & Fruit - Yum!
Ingredients
Dry Ingredients
- 3 Cups Flour
- 2 Cups Sugar
- 1/2 tsp Salt
- 1 tsp Baking Powder
- 1/4 tsp Baking Soda
Wet Ingredients
- 1/2 Cup (1 Stick) Butter (melted)
- 4 Eggs
- 1/2 Cup Sour Cream
- 1 tsp Vanilla
- 1/2 Cup Lemon Juice (fresh)
Lemon Glaze
- 2 Cups Powdered Sugar (sifted)
- 1/4 Cup Lemon Juice (fresh)
Instructions
- Combine all Dry Ingredients (Flour, Sugar, Salt, Baking Powder & Baking Soda) into a Mixing Bowl & mix until well combined.
- Stir in Wet Ingredients (Butter, Eggs, Sour Cream, Vanilla & Lemon Juice) to create the Lemon Cake Batter.
- Pour the Lemon Cake Batter into a prepared Bundt Cake Pan (or Round/Square Cake Pan if you prefer) and smooth the surface of the batter in the baking pan of choice.
- Bake the Lemon Bundt Cake at 350 Degrees x 45-50 min or until golden brown & a toothpick comes out clean.
- Cool the Lemon Bundt Cake in the pan on a Cooling Rack about 10 min then flip the cake out of the Bundt Cake Pan and allow to completely cool on a Cooling Rack. If using a Round/Square Cake Pan, allow the Lemon Cake to cool in the pan on a Cooling Rack.
- Drizzle the Lemon Bundt Cake once cooled with prepared Lemon Glaze. (*see Notes below)
- Enjoy!
Notes
- To Prepare the Lemon Glaze, Combine the Powdered Sugar & Lemon Juice and mix until a nice smooth glaze consistency.
Enjoy this Bright & Delicious Lemon Cake any time of year!
Serve this Lemon Bundt Cake for a Special Occasion like a Baby Shower, Bridal Shower or Brunch. Or just start off the day with this Light & Bright Cake and some Yogurt & Fruit – Yum!
Here Are Some Helpful Items When Making Homemade Lemon Bundt Cake as well as In The Kitchen!
- Pyrex Clear Mixing Bowls Set – https://amzn.to/42jvxkf
- Stainless Steel Mixing Bowls Set with Silicone Base & Measurements (5 Bowl Set) – https://amzn.to/3WTJlz1
- Measuring Cups & Spoons Set (15 Piece, Stainless Steel, with 2 Cup Measuring Cup) – https://amzn.to/3L1NH4D
- Pyrex Glass Measuring Cup Set (1 Cup, 2 Cup & 4 Cup Set) – https://amzn.to/43rGqRB
- OXO Adjustable Measuring Cup (Good for Sticky & Thick Ingredients) – https://amzn.to/3ZpZ4ag
- USA Pan Bakeware Bundt Pan (10”) – https://amzn.to/3pNCsk6
- USA Pan Bakeware Round Cake Pan (8”) – https://amzn.to/43BIZkj
- USA Pan Bakeware Round Cake Pan (10”) – https://amzn.to/3kwULL7
- USA Pan Bakeware 8” Square Pan – https://amzn.to/3rShdSS
- USA Pan Bakeware 9” Square Pan – https://amzn.to/3ZLN706
- NutriMill Grain Mills (For Making Your Own Flour at Home!) – https://www.nutrimill.com/thehomeinhomestead
- USA Pan Bakeware Half Sheets (Set of 2) – https://amzn.to/3UZERqX
- Cooling Rack (10” x 16”) – https://amzn.to/3mXZmrh
- Marble Cake Plate with Glass Dome (Beautiful for Serving) – https://amzn.to/3dER8zX
- White Cake Stand (12″) (To Elevate for Serving) – https://amzn.to/3fiT956
- White Fluted Cake Stand with 10” Glass Dome – https://amzn.to/3krU0mw
- Amazon Fresh [Pick up some of the Recipe Items here!] (Great for Busy Day or Any Day Grocery Shopping!) – https://amzn.to/40LH4HE
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