How to Make Homemade Tortillas | Easy Flour Tortillas Made Fresh!

Name: Homemade Tortillas
Prep time: 20 min
Cook time: 1 min 30 s
Total time: 21 min 30 s
Ingredients: 3 Cups Flour; 2 tsp Salt; 1 tsp Baking Powder; 1/3 Cup Neutral Flavored Oil (Extra Virgin Olive Oil, Avocado Oil, Vegetable Oil are nice options); 1 Cup Warm Water

How to Make Homemade Tortillas | Easy Flour Tortillas Made Fresh!

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Today we will be making some EASY Homemade Flour Tortillas! Play around with the Tortilla Shell Sizes & add different spices to the dough for your next snack or meal creation! These Homemade Tortillas are great for Tacos, Enchiladas, Burritos, Quesadillas & even as a nice base for a Tortilla Pizza.

This Homemade Tortillas Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!

How to Make Homemade Tortillas | Plus Roasted Brussels Sprouts with a Spicy Thai Peanut Butter Sauce – YouTube

Homemade Tortillas

Today we will be making some EASY Homemade Flour Tortillas! These Homemade Tortillas are great for Tacos, Enchiladas, Burritos, Quesadillas & even as a nice base for a Tortilla Pizza.

Prep Time 20 minutes

Cook Time 1 minute 30 seconds

Total Time 21 minutes 30 seconds

Ingredients

3 Cups Flour
2 tsp Salt
1 tsp Baking Powder
1/3 Cup Neutral Flavored Oil (Extra Virgin Olive Oil, Avocado Oil, Vegetable Oil are nice options)
1 Cup Warm Water

Instructions

Add Dry ingredients (Flour, Salt & Baking Powder) in a bowl and mix to combine.
Make a well in the center of the dry ingredients and add the wet ingredients (Oil & Water).
Mix together to create a shaggy dough ball.
Turn dough out onto a floured surface and knead for 1-2 min until the dough becomes smooth.
Divide dough into desired sized portions and roll portions into a ball shape (Tacos @ 16, golf ball sized portions).
Place dough balls into bowl and cover with towel. Let rest for @ 20 min.
Heat Skillet or Cast Iron Pan on Stovetop over Medium High Heat.
Roll out Tortilla Dough Balls on lightly floured surface to a thin Tortilla thickness.
Place Tortilla onto heated pan, cooking on 1st side @ 1 min (until bubbles form on the surface) then flip and cook another @ 30 sec on the 2nd side.
Brown spots will have formed on the 1st side and once the 2nd side creates some brown spots too, it can be removed from the pan.
Place cooked Homemade Tortillas in a Tortilla Keeper, Steamer Basket, Covered Casserole Dish or in a Bowl with a Towel Covering it to help keep the Tortillas warm, soft & steamed until ready to eat.
Continue to roll out & cook Tortillas until all of the Tortilla Dough Balls are cooked.
Enjoy!

Notes

Want fresh tortilla chips? Simply cut the tortilla shells to desired size & bake or fry them for Homemade Tortilla Chips!

Fresh Homemade Flour Tortillas are great for Breakfast (Breakfast Burrito), Lunch or Dinner (Tacos, Enchiladas, Quesadillas, Burritos & for a Wrap Sandwich to name a few). Or Even as a snack! – Want fresh tortilla chips? Simply cut the tortilla shells to desired size & bake or fry them for Homemade Tortilla Chips!

Here Are Some Helpful Items When Making Homemade Tortillas & In The Kitchen!

Stone Deep Dish Pan – https://amzn.to/3Q7np11
Stainless Steel Mixing Bowls Set with Silicone Base & Measurements (5 Bowl Set) – https://amzn.to/3WTJlz1
Stainless Steel & Silicone Flat Whisk – https://amzn.to/3C7DZsS
Silicone Pastry Mat – https://amzn.to/3bPg9Yf
French Rolling Pin (1 1/2” Diameter) – https://amzn.to/3DG7SQa
French Rolling Pin (2” Diameter) – https://amzn.to/3FQf4vI
Tortilla Press (8”) – https://amzn.to/3ic0S6G
Tortilla Keeper (Tortilla Steam Container) – https://amzn.to/3Z1iOSh
Stainless Steel Taco Racks (Set of 6) – https://amzn.to/3Q3RGhs
Calphalon Hard-Anodized Non-Stick Pot & Pan Set (8 Piece) – https://amzn.to/3xOTkM6
Calphalon Ceramic Pot & Pan Set (11 Piece) – https://amzn.to/3xKGfmT
Calphalon Stainless Steel Pot & Pan Set (8 Piece) – https://amzn.to/3LGZoMn
Measuring Cups & Spoons Set (15 Piece, With 2 Cup Measuring Cup) – https://amzn.to/3bNTImd

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