Turkey Chili Recipe | Flavorful & Delicious Way to Use Up Turkey Leftovers!
![Turkey Chili Recipe | Flavorful & Delicious Way to Use Up Turkey Leftovers!](https://thehomeinhomestead.com/wp-content/uploads/2023/12/Turkey-Chili-Thumbnail-1.png)
Today we will be making some Delicious Turkey Chili using Leftover Turkey from the Holidays! By following the recipe in the Recipe Card or Video below, you’ll get a Flavorful & Tasty new meal out of your Thanksgiving or Holiday Leftovers and not waste that Turkey cooked & enjoyed at the gathering. Chili is the ultimate comfort food on a cold day or if you’re in the mood for a thick hearty soup! This Turkey Chili will hit the spot & is a slightly healthy version for those wanting different options.
You can give some other Soup Recipes a try –
Satisfying & Delicious!
![Butternut, Sausage & Wild Rice Soup Recipe](https://thehomeinhomestead.com/wp-content/uploads/2023/12/Butternut-Squash-Sausage-Wild-Rice-Soup-Pin-2-683x1024.png)
![Midwest / Green Bay Booyah Recipe](https://thehomeinhomestead.com/wp-content/uploads/2023/06/Booyah-Pin-683x1024.png)
This Turkey Chili Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!
Turkey Chili Recipe | Leftover Turkey Recipe | Flavorful & Delicious Way to Use Up Turkey Leftovers! – YouTube
Turkey Chili
![Turkey Chili Recipe](https://thehomeinhomestead.com/wp-content/uploads/2023/12/Turkey-Chili-Pin-3-735x1103.png)
Chili is the ultimate comfort food on a cold day or if you're in the mood for a thick hearty soup! This Turkey Chili will hit the spot & is a healthier version for those wanting different options.
Ingredients
- 4 Cups Cooked Turkey (cut into desired size pieces) [or 2 Lbs Ground Turkey - Browned]
- 1-2 Tbl Olive Oil
- 2 tsp Garlic (minced)
- 2 Cups Onion (chopped) [about 1 large onion]
- 2 Tbl Cumin
- 2 Tbl Chili Powder
- 1 Tbl Oregano
- 2-4 Jalapeno Peppers (chopped)
- 2 Cups (1 Pint Jar) Tomatoes [Crushed, Diced, Whole or Tomato Sauce of choice work well]
- 4 Cups Chicken or Vegetable Broth
- 2 Cups (1 Pint Jar) Great Northern Beans (Drained)
- 2 Cups (1 Pint Jar) Chili Beans [or Bean of Choice] (Drained)
- 1 tsp Salt (to taste)
- 1/2 tsp Black Pepper (to taste)
Instructions
- Sauté Onions with Olive Oil in a Dutch Oven or Instant Pot [Sauté Mode} over Medium Heat until Onions are Soft & Translucent.
- Add the Garlic and continue to Sauté until Garlic is Fragrant.
- Next add the Turkey, Cumin, Chili Powder, Oregano, Jalapeno Peppers, Tomatoes and Chicken/Vegetable Broth and stir until well combined.
- Simmer for 30 min.
- Stir in the Great Northern Beans, Chili Beans (or Beans of Choice) and Salt & Pepper to taste.
- Simmer the Turkey Chili 20 min - so the flavors and beans can cook together and heat through.
- Enjoy!
No Leftover Turkey? No Problem!
Just cook up 2 Lbs of Ground Turkey for your Chili!
The Instant Pot (on Slow Cooker or Keep Warm setting) or a Crock Pot work great for keeping this Tasty Turkey Chili Nice & Hot until you are ready to eat!
Pair this Turkey Chili with some Crusty Dutch Oven Bread – The Perfect Cold Weather Meal!
Here Are Some Helpful Items When Making Turkey Chili as well as In The Kitchen!
- Crock Pot Programmable Slow Cooker (8 Quart) – https://amzn.to/3jefMtJ
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