Homemade Veggie Muffins | No Egg Recipe!

Name: Veggie Muffins (No Egg Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1½ Cups Flour (All-Purpose); ½ Cup Cornmeal (Fine Ground); 2 Tbl Flax Seed (Ground); 3 tsp Baking Powder; 1 tsp Baking Soda; ½ tsp Salt; 2 tsp Honey or Agave Nectar; 1 Cup Water; ½ Cup Neutral Oil (Avocado, Vegetable, Canola); 1 Tbl Apple Cider Vinegar; 1 Cup Shredded Zucchini (Squeeze out the moisture in a paper towel); 1 Cup Shredded or Coarsely Chopped Carrot (@ 2 Medium Carrots)

Homemade Veggie Muffins | No Egg Recipe!

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Today we will be making some Homemade Veggie Muffins. These Tasty (& Secretly Healthy) Veggie Muffins would make a great addition to your Breakfast, Packed into Lunches or College Care Packages, as well as a nice option to quickly Grab when you’re On the Go! Plus, with this being a No Egg Recipe, even if someone has an Egg Allergy or Dietary Restriction, they can still enjoy this Soft & Delicious Veggie Muffin! These Savory Veggie Muffins are a nice change from the typical Sweet Muffins you’ll find for Breakfast or Snacks.

Fresh Homemade Veggie Muffins in a Basket (No Egg Recipe) — **Fresh Homemade Veggie Muffins with Butter or Cream Cheese…Mmm!**

Homemade Veggie Muffin on a Plate (No Egg Recipe) — **Fresh Homemade Veggie Muffins with Butter or Cream Cheese…Mmm!**

This Homemade Veggie Muffins (No Egg) Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!

Veggie M uffins | Back to School | Breakfast & Snacks | Homemade Veggie Muffin Recipe | No Egg Recipe – YouTube

Veggie Muffins (No Egg Recipe)

These Savory Veggie Muffins are a nice change from the typical Sweet Muffins you'll find for Breakfast or Snacks. Plus, with this No Egg Recipe, everyone can enjoy them!

Prep Time 15 minutes

Baking Time (350 Degrees) 30 minutes

Total Time 45 minutes

Ingredients

Dry Ingredients

1½ Cups Flour (All-Purpose)
½ Cup Cornmeal (Fine Ground)
2 Tbl Flax Seed (Ground)
3 tsp Baking Powder
1 tsp Baking Soda
½ tsp Salt

Wet Ingredients

2 tsp Honey or Agave Nectar
1 Cup Water
½ Cup Neutral Oil (Avocado, Vegetable, Canola)
1 Tbl Apple Cider Vinegar
1 Cup Shredded Zucchini (Squeeze out the moisture in a paper towel)
1 Cup Shredded or Coarsely Chopped Carrot (@ 2 Medium Carrots)

Instructions

Combine Dry ingredients and mix together in a Mixing Bowl.
Then add the Wet ingredients & Stir until well combined.
Scoop the Veggie Muffin Mixture into Muffin Pan reservoirs (Silicone Muffin Pans work great!) (*see Notes below)
Bake at 350 for 20-30 min or until Heated Through & Golden Brown to your liking.
Cool the Veggie Muffins on a Cooling Rack for 5-10 min then turn out of the Muffin Pan and allow to cool completely before storing. (*see Notes below)
Enjoy!

Notes

- If using Silicone Muffin Pans, be sure to place a Cookie Sheet or Baking Pan underneath. That way the Muffin Pan is supported & it is easy to carry and put into/out of the oven!

- These Veggie Muffins store nicely in an air-tight container in the refrigerator for @ 1 week.

If using Silicone Muffin Pans, be sure to place a Cookie Sheet or Baking Pan underneath. That way the Muffin Pan is supported
& it is easy to carry and put into/out of the oven!

If you do not wish to adjust for no eggs in this recipe,
simply use 2 eggs & use about half of the Water
(about 1/2 Cup Water per batch)!

Here Are Some Helpful Items When Making Homemade Veggie Muffins as well as In The Kitchen!

Pyrex Clear Mixing Bowls Set – https://amzn.to/42jvxkf
Pyrex Glass Measuring Cup Set (1 Cup, 2 Cup & 4 Cup Set) – https://amzn.to/43rGqRB
Measuring Cups & Spoons Set (15 Piece, Stainless Steel, with 2 Cup Measuring Cup) – https://amzn.to/3L1NH4D
OXO Adjustable Measuring Cup (Good for Sticky & Thick Ingredients) – https://amzn.to/3BYlAxC
Black & Decker Food Processor (8 Cup, 450W) – https://amzn.to/3w2wmQA
Ninja Pro Plus Food Processor (9 Cup, 1000W) – https://amzn.to/3QEyi9N
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Ninja Pro XL Food Processor Accessory Storage Box – https://amzn.to/3RyMQZz
Ninja Pro XL Food Processor 4.5 Cup Nesting Work Bowl Kit – https://amzn.to/3B2QbJf
Ninja Master Prep Set – https://amzn.to/444tnqd
Personal Blender (For Blending Smoothies, Dried Herbs & Small Projects) – https://amzn.to/3RH09a4
KitchenAid Bowl Scrapers (Set of 2) – https://amzn.to/43XC4Cu
Stainless Steel Scoops (Set of 3 Sizes) – https://amzn.to/3ekaASR
Silicone Pastry Mat – https://amzn.to/3oJAPGQ
Silicone Muffin Pan (Set of 2) – https://amzn.to/3fgeGvf
USA Pan Bakeware Half Sheets (Set of 2) – https://amzn.to/3UZERqX
Cooling Rack (10” x 16”) – https://amzn.to/3mXZmrh
Amazon Fresh [Pick up some of the Recipe Items here!] (Great for Busy Day or Any Day Grocery Shopping!) – https://amzn.to/40LH4HE

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