Homemade Cream of Chicken Soup | Kitchen Staple | Classic Cream of Chicken Condensed Soup Recipe

Today we will be making a Kitchen Staple – Homemade Cream of Chicken Soup. This is a great recipe to have on hand for if you are in the middle of cooking dinner and realize you don’t have any Cream of Chicken Soup or if you wanted to add some Delicious Homemade Flavor to your favorite Casserole or Baked Dish. This Cream of Chicken Soup Recipe is quick to put together and only uses about 5 ingredients! Follow along with the recipe in the video and recipe card below and you’ll end up with a Creamy & Delicious Homemade Cream of Chicken Soup!
Here are some other Kitchen Staple Recipes to give a try – 
Easy & Delicious!


Homemade Cream of Mushroom Soup | Kitchen Staple | Cream of Mushroom Homemade Condensed Soup Recipe!
Homemade Creme Brulee Coffee Creamer | Easy Flavored Coffee Creamer Recipe – only 4 Ingredients!
This Cream of Chicken Soup Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!
Cream of Chicken Soup | Kitchen Staples | Great Condensed Soup Recipe with Classic Cream of Chicken
Homemade Cream of Chicken Soup
 
	
	
	
This is a great recipe to have on hand for if you are in the middle of cooking dinner and realize you don't have any Cream of Chicken Soup or if you wanted to add some Delicious Homemade Flavor to your favorite Casserole or Baked Dish!
Ingredients
Roux Ingredients
- 1/2 Cup (1 Stick) Butter
- 1/2 Cup Flour
Cream Ingredients
- 1 Cup Whole Milk
- 1 Cup Chicken Broth or Stock
Seasoning Ingredients
- 1 tsp Garlic Pepper (Kinder's The Blend works well for this)
- Salt to Taste
Instructions
- Cook the Roux Ingredients (Butter & Flour) in a Dutch Oven over medium high heat until golden brown and bubbly (this will help to get the raw flour flavor out) stirring frequently to prevent scorching.
- Stir in the Cream Ingredients (Milk & Chicken Broth or Stock) and bring to a simmer. Cook about 3 min until it thickens.
- Add Seasoning Ingredients (Garlic Pepper & Salt to taste), stir well and remove from heat.
- Enjoy!
Notes
- This Recipe makes the equivalent of about 1 large can (22.6 oz) or 2 small cans (10.5 oz) of Condensed Cream of Chicken Soup.
- Homemade Cream of Chicken Soup can store in the refrigerator for about a week.
- This Homemade Cream of Chicken Soup may thicken as it sits or after it is chilled in the refrigerator. Simply mix in milk at the time of use to achieve the desired thickness for your casserole, baked dish or other recipe (much like you would for the store-bought condensed soups).
Keep this recipe for when you want to make a casserole, baked dish or any recipe that calls for Condensed Cream of Chicken. This Cream of Chicken Soup with some rice and a few other ingredients makes a quick & easy meal. Either way, it’s a simply delicious kitchen staple recipe!
Here Are Some Helpful Items When Making Cream of Chicken Soup as well as In The Kitchen!
- Calphalon 8.5 Quart Dutch Oven – https://amzn.to/3EF6grd
- Calphalon 5 Quart Dutch Oven (For Smaller Batches) – https://amzn.to/3Iv5r5m
- Crock Pot Artisan Enameled Cast Iron Dutch Oven (5 Quart, Round) – https://amzn.to/47SGEnl
- Crock Pot Artisan Enameled Cast Iron Dutch Oven (7 Quart, Round) – https://amzn.to/3tbOVng
- Crock Pot Artisan Enameled Cast Iron Dutch Oven (7 Quart, Oval) – https://amzn.to/3TmPzZE
- Pyrex Glass Measuring Cup Set (1 Cup, 2 Cup & 4 Cup Set) – https://amzn.to/43rGqRB
- Measuring Cups & Spoons Set (15 Piece, with 2 Cup Measuring Cup) – https://amzn.to/3L1NH4D
- Kinder’s The Blend (Salt, Pepper & Garlic Blend) – https://amzn.to/3ybAzSB
- Stainless Steel & Silicone Flat Whisk – https://amzn.to/3C7DZsS
- Rachael Ray Lazy Tool Set (Red, 3 Piece Set) – https://amzn.to/3meQ4GP
- Rachael Ray Lazy Tools Set (Red, 2 Piece Set – Ladle & Spoon) – https://amzn.to/3HEgY1Z
- Amazon Fresh [Pick up some of the Recipe Items here!] (Great for Busy Day or Any Day Grocery Shopping!) – https://amzn.to/40LH4HE
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