How to Make Buttermilk Biscuits | Homemade Buttermilk Biscuit Recipe!

Name: Homemade Buttermilk Biscuits
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 Cup Cold, Salted Butter (2 Sticks) Shred in Food Processor or Grate; 4 Cups Flour (All-Purpose); 2 Tbl Sugar; 2 Tbl Baking Powder; 1/2 tsp Baking Soda; 2 Cups Buttermilk 2 Cups Milk + 2 Tbl White Vinegar, mix & set aside 10 min to make Buttermilk in a pinch

How to Make Buttermilk Biscuits | Homemade Buttermilk Biscuit Recipe!

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Today we will be making some Buttery, Flaky & Delicious Homemade Buttermilk Biscuits! These Buttermilk Biscuits would be great for Breakfast, Lunch or Dinner. They are Crispy on the top and Soft & Flaky in the Middle – Mmm, so good! I have tried many different recipes over the years and this recipe is by far the BEST & has made its place in my Recipe Card Box! 🙂

Homemade Buttermilk Biscuits on a Cake Stand in front of The Home in Homestead Sign — **Quick, Easy & Delicious Homemade Buttermilk Biscuits**

This Homemade Buttermilk Biscuits Recipe is gone over, step by step in this video on YouTube. Check it out by following the link below!

How to Make Buttermilk Biscuits | Hearty Soups & Rustic Breads | Homemade Buttermilk Biscuit Recipe! – YouTube

Homemade Buttermilk Biscuits

These Buttermilk Biscuits would be great for Breakfast, Lunch or Dinner. They are Crispy on the top and Soft & Flaky in the Middle - Mmm, so good!

Prep Time 10 minutes

Bake Time 15 minutes

Total Time 25 minutes

Ingredients

1 Cup Cold, Salted Butter (2 Sticks) [Shred in Food Processor or Grate]
4 Cups Flour (All-Purpose)
2 Tbl Sugar
2 Tbl Baking Powder
1/2 tsp Baking Soda
2 Cups Buttermilk [ 2 Cups Milk + 2 Tbl White Vinegar, mix & set aside 10 min to make Buttermilk in a pinch]

Instructions

Prep Cold Butter by Shredding with Coarse Disc/Option in Food Processor or Hand Grater. Place on parchment paper lined cookie sheet and put in the freezer until ready to add to recipe.
Place the Dry Ingredients (Flour, Sugar, Baking Powder & Baking Soda) into a bowl and mix together.
Pre-heat Oven to 425 Degrees.
Combine Dry Ingredients & Cold Butter in a bowl and cut with a Pastry Cutter to incorporate the butter throughout the mixture.
Add the Buttermilk to the mixture and stir until combined and a sticky dough is formed.
Turn the Buttermilk Biscuit dough onto a floured surface and press the dough together to make a rectangular shape, about 1 1/2" thick. Add Flour as necessary to make the dough more workable.
Fold 1/3 of the dough into the middle and then from the other side, fold 1/3 of the dough into the middle. This creates another rectangular shaped dough. Now fold 1/2 of the dough back onto itself creating a square shaped Buttermilk Biscuit Dough.
Using a Rolling Pin, roll the Buttermilk Biscuit Dough out until @ 1/2" thick.
Cut Buttermilk Biscuits to desired size and shape. Biscuit Cutters, Drinking Glasses or Mason Jars work well!
Place Buttermilk Biscuits onto a Baking Pan and Bake at 425 Degrees for 12-16 min or until desired Golden Brown Color.
Allow to cool slightly on a cooling rack - if you can 😉
Enjoy!

Notes

I have tried many different Buttermilk Biscuit recipes over the years and this recipe is by far the BEST & has made its place in my Recipe Card Box! 🙂

These Buttermilk Biscuits store well in an airtight container or domed cake stand on the counter for a few days. Or they can be stored in an airtight container in the Refrigerator for about a week or Freezer for a few months.

No Buttermilk in the Refrigerator, no problem!

Simply combine 1 Cup Milk + 1 Tbl White Vinegar,
mix & set aside 10 min

to make Buttermilk in a pinch!!

Here Are Some Helpful Items When Making Homemade Buttermilk Biscuits & In The Kitchen!

Black & Decker Food Processor (8 Cup, 450W) – https://amzn.to/3w2wmQA
Ninja Pro Plus Food Processor (9 Cup, 1000W) – https://amzn.to/3QEyi9N
Ninja Pro XL Food Processor (12 Cup 1200W) – https://amzn.to/3RbrYqw
Ninja Pro XL Food Processor Accessory Storage Box – https://amzn.to/3RyMQZz
Ninja Pro XL Food Processor 4.5 Cup Nesting Work Bowl Kit – https://amzn.to/3B2QbJf
Pyrex Clear Mixing Bowls Set – https://amzn.to/3pJ8RZ8
Stainless Steel Mixing Bowls Set with Silicone Base & Measurements (5 Bowl Set) – https://amzn.to/3WTJlz1
Danish Dough Whisk – https://amzn.to/3ACXyIx
Pastry Cutter – https://amzn.to/3SRLZnB
Silicone Pastry Mat – https://amzn.to/3bPg9Yf
French Rolling Pin (1 1/2” Diameter) – https://amzn.to/3DG7SQa
French Rolling Pin (2” Diameter) – https://amzn.to/3FQf4vI
Bench Scraper – https://amzn.to/3VAzWeI
Stainless Steel Biscuit Cutters (3 Piece Set) – https://amzn.to/3W2kd8w
USA Pan Bakeware Half Sheets (Set of 2) – https://amzn.to/3R6rK46
Cooling Rack (10” x 16”) – https://amzn.to/3POaMI4
Marble Cake Plate with Glass Dome (Beautiful for Serving) – https://amzn.to/3dER8zX
White Cake Stand (12″) (To Elevate for Serving) – https://amzn.to/3fiT956

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