Homemade Sauerkraut Part 2 – Canning | Fermentation Project
Follow along and see how to store this Tangy & Delicious Condiment or Side Dish – Homemade Sauerkraut!
Tag: German Recipes
Homemade Red Cabbage Sauerkraut – Fermentation Recipe
Red Cabbage Sauerkraut – This Tangy & Slightly Sweet Condiment or Side Dish is a Festive & Healthy Way to add some Zest & Crunch to your meal!
Homemade Sauerkraut Part 1 – Recipe | Fermentation Project
Sauerkraut is a great side dish or condiment & is made with just a few ingredients!
Talk about a healthy – clean eating – Fermentation Item!